august, 2019

03aug1:00 pm4:00 pmPlant-Based BurgersThese burgers are creative and scrumptious!

Event Details



Veggie Burger with Rice, Beans and Tofu

Multi-grain Burger with Tempeh Bacon and Charred Vegetables

Quinoa Burger with Walnuts and Cashews

Smoked Tomato and Onion Jam

Cashew Aioli

Perfect Air Fryer French Fries

Frozen Banana Pineapple Whip

When everyone is grilling their burgers I have my own amazing version that everyone ones to sample.

All dishes are oil-free.

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The cost of the class is $50 and includes generous samples of all the food, instruction and recipes.  To reserve your spot, pay at pay pal, recipient or via Zelle.  Be sure to include a note with your payment and tell me the class you’re registering for, as well as your email address and phone number so I can send you the address for the class.  We always have water, tea, snacks and plenty of food to sample, so come hungry.  Call or text me at 817-919-7761 if you have any questions.


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(Saturday) 1:00 pm - 4:00 pm


Chef Julia

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