november, 2019

02nov1:00 pm4:00 pmPlant-Based Holiday DessertsSometimes we have to indulge a little!

Event Details

 

Menu

Dark Chocolate Walnut Date Bar (Decadent Dessert)

Chocolate Mint Ice Cream

Best Pecan Pie

Christmas Morning Pecan Cinnamon Rolls

Hippie Banana Bread for Gift Giving (this one has some secret ingredients)

Gingerbread Cookies

 

All dishes are oil-free.

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The cost of the class is $50 and includes generous samples of all the food, instruction and recipes.  To reserve your spot, pay at pay pal, recipient juliadunaway@gmail.com or via Zelle.  Be sure to include a note with your payment and tell me the class you’re registering for, as well as your email address and phone number so I can send you the address for the class.  We always have water, tea, snacks and plenty of food to sample, so come hungry.  Call or text me at 817-919-7761 if you have any questions.

 

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Time

(Saturday) 1:00 pm - 4:00 pm

Location

Chef Julia

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