february, 2019

09feb1:00 pm4:00 pmPlant-Based Instant Pot FavoritesEverything you need to make delicious plant-based dishes in your Instant Pot

Event Details

Menu

Broccoli, Brussels sprouts, squash

Potatoes, mini, white and sweet, mashed

Beans and lentils

Rice

Vegetable chili

Tofu, Indian style

Everything will be seasoned with fresh herbs, spices, sauces and unique ingredients.

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The cost of the class is $50 and includes generous samples of all the food, instruction and recipes.  To reserve your spot, pay at pay pal, recipient juliadunaway@gmail.com or via Zelle.  Be sure to include a note with your payment and tell me the class you’re registering for, as well as your email address and phone number so I can send you the address for the class.  We always have water, tea, snacks and plenty of food to sample, so come hungry.  Call or text me at 817-919-7761 if you have any questions.

 

 

Time

(Saturday) 1:00 pm - 4:00 pm

Location

Chef Julia

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