july, 2019

13jul1:00 pm4:00 pmPlant-Based International SaladsSalads are perfect for hot summer days.

Event Details



Thai Peanut Lime Noodles

Pesto Tofu Salad (Air-Fryer Tofu)

Japanese Cold Soba Salad

Edamame Dill Salad

Taco Salad

American Chopped Salad

Summer Fruit Salad Surprise

I love salads, especially if they’re creative, fresh, and satisfying on every level.  These are some of my favorite salads I’ve made over the years, and always very popular at pot lucks or family get togethers.

All dishes are oil-free.

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The cost of the class is $50 and includes generous samples of all the food, instruction and recipes.  To reserve your spot, pay at pay pal, recipient juliadunaway@gmail.com or via Zelle.  Be sure to include a note with your payment and tell me the class you’re registering for, as well as your email address and phone number so I can send you the address for the class.  We always have water, tea, snacks and plenty of food to sample, so come hungry.  Call or text me at 817-919-7761 if you have any questions.


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(Saturday) 1:00 pm - 4:00 pm


Chef Julia

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