Tacos, Tacos, Tacos

04may1:00 pm4:00 pmTacos, Tacos, TacosNo one can resist these!

Event Details

 

Menu

Plant-Based Chorizo Tacos

Jackfruit Carnitas 

Spicy Cauliflower Tacos

Green Chile and Grilled Vegetable Tacos

Smoky Tomato Tofu Tacos

We will make salsas, sauces, toppings and side dishes to go along with the tacos.

All dishes are oil-free.

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The cost of the class is $50 and includes generous samples of all the food, instruction and recipes.  To reserve your spot, pay at pay pal, recipient juliadunaway@gmail.com or via Zelle.  Be sure to include a note with your payment and tell me the class you’re registering for, as well as your email address and phone number so I can send you the address for the class.  We always have water, tea, snacks and plenty of food to sample, so come hungry.  Call or text me at 817-919-7761 if you have any questions.

 

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Time

(Saturday) 1:00 pm - 4:00 pm(GMT-05:00)

Location

Chef Julia

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