I’ve organized the shopping list according to the dishes we’ll prepare in the Zoom class. That way you only have to purchase the ingredients for the dishes you choose to prepare.
We will be making 5 main dish meals with ideas for variations. I don’t usually use so many frozen and canned ingredients, but keep in mind I’ve designed this class to help people who have very little time to prepare their food. If these dishes are too simple for you they can be elevated by adding some fresh, made from scratch ingredients as well
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class, however, please look at other idea lists for cooking equipment such as skillets or blenders,