Plant-Based Holiday Favorites
06nov1:00 pm3:00 pmPlant-Based Holiday FavoritesEverything you need for your special occasion meal!
Event Details
Zoom Class: Plant-Based Holiday Favorites, November 6, 2021, 1-3:30 PM, Central Time Whole Food Plant-Based No Oil Recipes What will you make for your holiday meals this year? I’ve got some new
Event Details
Zoom Class: Plant-Based Holiday Favorites, November 6, 2021, 1-3:30 PM, Central Time
Whole Food Plant-Based No Oil Recipes
What will you make for your holiday meals this year? I’ve got some new recipes I think you will love.
This class has everything you need for your holiday meal including a main dish, my best potato dish, gravy, a refreshing salad, and a delectable dessert. I’ve taken my favorite lentil and rice casserole and turned it into a festive shape, served with chickpea gravy or cheese sauce and it really does taste good. (Sorry but I know a lot of lentil “loaves” are not that good.)
My stuffed potatoes have a couple of secret ingredients that make them extra special, are topped with a savory creamy sauce, and sprinkled with crispy tofu “bacon”. The potatoes alone would be an excellent entree. Harvest Salad with seasonal fruit and crispy greens and Citrus dressing goes so well with these dishes. The dessert is a Maple Pecan Pumpkin Cake with Cashew Frosting. My husband ate a piece and didn’t have any suggestions to improve it, so I know it must be good. It’s a nice break from pumpkin pie.
Recipes:
Lentil Rice “Roast”
Cauliflower Cream Stuffed Potatoes with Smoky Tofu
Harvest Salad with Citrus Dressing
Maple Pecan Pumpkin Cake with Creamy Cashew Frosting
You will receive a detailed recipe packet after purchasing. Cook along with me or just watch the class, whatever you prefer. When you register you will receive access to the recipe packet and Zoom link and once the class is completed, the recording will also be available on your account. If the recipe packet and Zoom link is not posted yet, it will be at least 1 week before the class. Log into your account and check back to find your recipe packet and Zoom link. Thank you!
This class will be interactive.
Virtual Event Details
RUN
Time
11/06/2021 1:00 pm - 3:00 pm(GMT-05:00)
Location
Chef Julia