Kitchen Shop

Plant-Based Winter Desserts

$20.00

Plant-Based Winter Desserts

These recipes are perfect for gift giving this year. The Pumpkin Spice Donuts are out of this world! It’s hard to believe they’re made with whole grain flour and no oil. The Cherry Pecan Cookies with chocolate are incredible–just ask my husband, who ate most of them. English Tea Cupcakes are made with seasonal dried fruits and nuts, and the Fruit and Nut Cake has some surprise ingredients. The Dark Chocolate Bark is a special treat that makes a wonderful gift.

X
X
X
X
X